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Registro Completo
Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
Data corrente: |
07/11/2011 |
Data da última atualização: |
08/11/2011 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 4 |
Autoria: |
FREITAS-SILVA, O.; SOUZA, M. de L. M. de; VENÂNCIO, A. |
Afiliação: |
OTNIEL FREITAS SILVA, CTAA; MARIA DE LOURDES MENDES DE SOUZA, CTAA; ARMANDO VENÂNCIO, UNIVERSIDADE DO MINHO-PT. |
Título: |
Tracing fungi secondary metabolites in Brazil nuts using LC-MS/MS. |
Ano de publicação: |
2011 |
Fonte/Imprenta: |
Drug Metabolism Letters, v. 5, n. 3, p. 150-155, Aug. 2011. |
DOI: |
10.2174/187231211796905053 |
Idioma: |
Inglês |
Conteúdo: |
This screening aimed to evaluate quantitatively the occurrence of fungal metabolites in Brazil nuts. Nuts were collected from Agroforest production areas in Amazon basin region. A total of 235 mycotoxins (including the most prominent ones) was screened by a multi-mycotoxin method based on HPLC-MS/MS. The recovery of metabolites by the method was between 56 and 136%. Fifteen mycotoxins were detected and quantified, in at least one sample; namely, aflatoxins (AFB1, AFB2, AFG1, and AFM1), sterigmatocystin, methyl-sterigmatocystin, kojic acid, citrinin, cyclosporin A, cyclosporin C, cyclosporin D, cyclosporin H, rugulosin, alternariol-methylether and emodin. This is the first study dealing with the detection of the latter nine metabolites in Brazil nuts. Alternariol-methylether (from 0.75 to 3.2 ?g/kg) was the only metabolite detected in all analyzed samples. |
Palavras-Chave: |
Aspergillus spp. |
Thesagro: |
Aflatoxina; Micotoxina. |
Thesaurus NAL: |
Aspergillus. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
Marc: |
LEADER 01450naa a2200205 a 4500 001 1905095 005 2011-11-08 008 2011 bl uuuu u00u1 u #d 024 7 $a10.2174/187231211796905053$2DOI 100 1 $aFREITAS-SILVA, O. 245 $aTracing fungi secondary metabolites in Brazil nuts using LC-MS/MS. 260 $c2011 520 $aThis screening aimed to evaluate quantitatively the occurrence of fungal metabolites in Brazil nuts. Nuts were collected from Agroforest production areas in Amazon basin region. A total of 235 mycotoxins (including the most prominent ones) was screened by a multi-mycotoxin method based on HPLC-MS/MS. The recovery of metabolites by the method was between 56 and 136%. Fifteen mycotoxins were detected and quantified, in at least one sample; namely, aflatoxins (AFB1, AFB2, AFG1, and AFM1), sterigmatocystin, methyl-sterigmatocystin, kojic acid, citrinin, cyclosporin A, cyclosporin C, cyclosporin D, cyclosporin H, rugulosin, alternariol-methylether and emodin. This is the first study dealing with the detection of the latter nine metabolites in Brazil nuts. Alternariol-methylether (from 0.75 to 3.2 ?g/kg) was the only metabolite detected in all analyzed samples. 650 $aAspergillus 650 $aAflatoxina 650 $aMicotoxina 653 $aAspergillus spp 700 1 $aSOUZA, M. de L. M. de 700 1 $aVENÂNCIO, A. 773 $tDrug Metabolism Letters$gv. 5, n. 3, p. 150-155, Aug. 2011.
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